Dioxin residues in the edible tissue of finishing pigs after dioxin feeding

Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

Originalsprache	Englisch
Seiten (von - bis)	65-71
Seitenumfang	7
Fachzeitschrift	Journal of Animal Physiology and Animal Nutrition
Publikationsstatus	Veröffentlicht - 2005

Research Field

@article{f3e320a954674a3f9aaad31ed6819861,

title = "Dioxin residues in the edible tissue of finishing pigs after dioxin feeding",

author = "M. Spitaler and C. Iben and Helmut Tausch",

year = "2005",

language = "English",

pages = "65--71",

journal = "Journal of Animal Physiology and Animal Nutrition",

issn = "0931-2439",

publisher = "Wiley-Blackwell Publishing Ltd",

}