Food systems microbiome-related educational needs

Rocío Olmo; Stefanie Urimare Wetzels; Gabriele Berg; Luca Cocolin; Moritz Hartmann; Marta Hugas; Tanja Kostic; Thomas Rattei; Manfred Ruthsatz; Daria Rybakova; Angela Sessitsch; Colette Shortt; Kenneth Timmis; Evelyne Selberherr; Martin Wagner

doi:10.1111/1751-7915.14263

Food systems microbiome-related educational needs

Rocío Olmo, Stefanie Urimare Wetzels, Gabriele Berg, Luca Cocolin, Moritz Hartmann, Marta Hugas, Tanja Kostic, Thomas Rattei, Manfred Ruthsatz, Daria Rybakova, Angela Sessitsch, Colette Shortt, Kenneth Timmis, Evelyne Selberherr, Martin Wagner

Bioresources

Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

Abstract

Within the European-funded Coordination and Support Action MicrobiomeSupport (), the Workshop 'Education in Food Systems Microbiome Related Sciences: Needs for Universities, Industry and Public Health Systems' brought together over 70 researchers, public health and industry partners from all over the world to work on elaborating microbiome-related educational needs in food systems. This publication provides a summary of discussions held during and after the workshop and the resulting recommendations.

Originalsprache	Englisch
Seiten (von - bis)	1412-1422
Seitenumfang	11
Fachzeitschrift	Microbial Biotechnology
Volume	16
Issue	7
DOIs	https://doi.org/10.1111/1751-7915.14263
Publikationsstatus	Veröffentlicht - Juli 2023

Research Field

Exploration of Biological Resources

UN SDGs

Dieser Output leistet einen Beitrag zu folgendem(n) Ziel(en) für nachhaltige Entwicklung

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title = "Food systems microbiome-related educational needs",

abstract = "Within the European-funded Coordination and Support Action MicrobiomeSupport (), the Workshop 'Education in Food Systems Microbiome Related Sciences: Needs for Universities, Industry and Public Health Systems' brought together over 70 researchers, public health and industry partners from all over the world to work on elaborating microbiome-related educational needs in food systems. This publication provides a summary of discussions held during and after the workshop and the resulting recommendations.",

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year = "2023",

month = jul,

doi = "10.1111/1751-7915.14263",

language = "English",

volume = "16",

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T1 - Food systems microbiome-related educational needs

AU - Olmo, Rocío

AU - Wetzels, Stefanie Urimare

AU - Berg, Gabriele

AU - Cocolin, Luca

AU - Hartmann, Moritz

AU - Hugas, Marta

AU - Kostic, Tanja

AU - Rattei, Thomas

AU - Ruthsatz, Manfred

AU - Rybakova, Daria

AU - Sessitsch, Angela

AU - Shortt, Colette

AU - Timmis, Kenneth

AU - Selberherr, Evelyne

AU - Wagner, Martin

PY - 2023/7

Y1 - 2023/7

N2 - Within the European-funded Coordination and Support Action MicrobiomeSupport (), the Workshop 'Education in Food Systems Microbiome Related Sciences: Needs for Universities, Industry and Public Health Systems' brought together over 70 researchers, public health and industry partners from all over the world to work on elaborating microbiome-related educational needs in food systems. This publication provides a summary of discussions held during and after the workshop and the resulting recommendations.

AB - Within the European-funded Coordination and Support Action MicrobiomeSupport (), the Workshop 'Education in Food Systems Microbiome Related Sciences: Needs for Universities, Industry and Public Health Systems' brought together over 70 researchers, public health and industry partners from all over the world to work on elaborating microbiome-related educational needs in food systems. This publication provides a summary of discussions held during and after the workshop and the resulting recommendations.

UR - https://www.mendeley.com/catalogue/d48069fc-dc96-3115-9b99-09a1b5f2044e/

U2 - 10.1111/1751-7915.14263

DO - 10.1111/1751-7915.14263

M3 - Article

C2 - 37338855

SN - 1751-7907

VL - 16

SP - 1412

EP - 1422

JO - Microbial Biotechnology

JF - Microbial Biotechnology

IS - 7

ER -

Food systems microbiome-related educational needs

Abstract

Research Field

UN SDGs

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