Formation of paramagnetic products in leaves of wheat (Triticum aestivum) as a result of ozone-induced stress

Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

Originalsprache	Englisch
Seiten (von - bis)	1248-1255
Seitenumfang	8
Fachzeitschrift	Journal of the Science of Food and Agriculture
Publikationsstatus	Veröffentlicht - 2003

Research Field

@article{5b21cc0d2c2b4266984f66e26d0c33ed,

title = "Formation of paramagnetic products in leaves of wheat (Triticum aestivum) as a result of ozone-induced stress",

author = "Bernard Goodman and Thomas Reichenauer",

year = "2003",

language = "English",

pages = "1248--1255",

journal = "Journal of the Science of Food and Agriculture",

issn = "0022-5142",

publisher = "John Wiley and Sons Ltd",

}