Deliverable 4.2 Report on key success factors for realisation of breakthroughs

Beatrix Wepner, Doris Schartinger, Barbaros Corekoglu, Matthieu Flourakis, Kristiaan P.W. Kok, Jonas Lazaro-Mojica, Cristina Paca, Petra Wagner

Research output: Other contribution

Abstract

The second phase of the FIT4FOOD2030 project aims at contributing to an agenda to transform the Food and Nutrition System in integrating the results of the analysis of showcases and breakthroughs. Picking up the work of Deliverable 4.1, the inventory of R&I breakthroughs, further literature study, a workshop and input from City Lab multi-stakeholder workshops aiming at the identification of pathways that innovation take in their implementation and diffusion, deliverable 4.2. describes: (1) Conceptual background of (R&I) breakthroughs, (2) Analysis of potential breakthroughs in different areas, and (3) Clusters and overall patterns of success factors for potential breakthroughs.
Original languageEnglish
DOIs
Publication statusPublished - 3 May 2019

Research Field

  • Innovation Systems and Digitalisation

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