Die Zukunft im Blick: Fleisch der Zukunft: Trendbericht zur Abschätzung der Umweltwirkungen von pflanzlichen Fleischersatzprodukten, essbaren Insekten und In-vitro-Fleisch

Translated title of the contribution: Looking to the future: Meat of the future: Trend report on the assessment of the environmental impact of plant-based meat substitutes, edible insects and in vitro meat

Tobias Jetzke, Stephan Richter, Benno Keppner, Lena Domröse, Stephanie Wunder, Arianna Ferrari, Sylvia Veenhoff

Research output: Books and Reports › Book

Translated title of the contributionLooking to the future: Meat of the future: Trend report on the assessment of the environmental impact of plant-based meat substitutes, edible insects and in vitro meat
Original languageGerman
Publication statusPublished - 2020

Research Field

  • Societal Futures

Web of Science subject categories (JCR Impact Factors)

  • Agriculture

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  • SDG 2 - Zero Hunger
  • SDG 3 - Good Health and Well-being
  • SDG 12 - Responsible Consumption and Production
  • SDG 15 - Life on Land

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