Food systems microbiome-related educational needs

Rocío Olmo, Stefanie Urimare Wetzels, Gabriele Berg, Luca Cocolin, Moritz Hartmann, Marta Hugas, Tanja Kostic, Thomas Rattei, Manfred Ruthsatz, Daria Rybakova, Angela Sessitsch, Colette Shortt, Kenneth Timmis, Evelyne Selberherr, Martin Wagner

Research output: Contribution to journalArticlepeer-review


Within the European-funded Coordination and Support Action MicrobiomeSupport (), the Workshop 'Education in Food Systems Microbiome Related Sciences: Needs for Universities, Industry and Public Health Systems' brought together over 70 researchers, public health and industry partners from all over the world to work on elaborating microbiome-related educational needs in food systems. This publication provides a summary of discussions held during and after the workshop and the resulting recommendations.
Original languageEnglish
Pages (from-to)1412-1422
Number of pages11
JournalMicrobial Biotechnology
Issue number7
Publication statusPublished - Jul 2023

Research Field

  • Exploration of Biological Resources


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