Microbiome-based solutions to address new and existing threats to food security, nutrition, health and agrifood systems’ sustainability

Karel Callens; Florence Fontaine; Yolanda Sanz; Anne Bogdanski; Kathleen D´Hondt; Lene Lange; Hauke Smidt; Leo van Overbeek; Tanja Kostic; Emmanuelle Maguin; Annelein Meisner; Inga Sarand; Angela Sessitsch

doi:10.3389/fsufs

Microbiome-based solutions to address new and existing threats to food security, nutrition, health and agrifood systems’ sustainability

Karel Callens, Florence Fontaine, Yolanda Sanz, Anne Bogdanski, Kathleen D´Hondt, Lene Lange, Hauke Smidt, Leo van Overbeek, Tanja Kostic, Emmanuelle Maguin, Annelein Meisner, Inga Sarand, Angela Sessitsch

Bioresources

Research output: Contribution to journal › Article › peer-review

Original language	English
Number of pages	1
Journal	Frontiers in Sustainable Food Systems
DOIs	https://doi.org/10.3389/fsufs
Publication status	Published - 2022

Research Field

Exploration of Biological Resources

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

10.3389/fsufsLicence: Unspecified

Cite this

Callens, K., Fontaine, F., Sanz, Y., Bogdanski, A., D´Hondt, K., Lange, L., Smidt, H., van Overbeek, L., Kostic, T., Maguin, E., Meisner, A., Sarand, I., & Sessitsch, A. (2022). Microbiome-based solutions to address new and existing threats to food security, nutrition, health and agrifood systems’ sustainability. Frontiers in Sustainable Food Systems. https://doi.org/10.3389/fsufs

@article{d3e081d01a374cd6bcaf8af5d159c238,

title = "Microbiome-based solutions to address new and existing threats to food security, nutrition, health and agrifood systems{\textquoteright} sustainability",

author = "Karel Callens and Florence Fontaine and Yolanda Sanz and Anne Bogdanski and Kathleen D´Hondt and Lene Lange and Hauke Smidt and {van Overbeek}, Leo and Tanja Kostic and Emmanuelle Maguin and Annelein Meisner and Inga Sarand and Angela Sessitsch",

year = "2022",

doi = "10.3389/fsufs",

language = "English",

journal = "Frontiers in Sustainable Food Systems",

issn = "2571-581X",

publisher = "Frontiers Media S.A.",

}

Callens, K, Fontaine, F, Sanz, Y, Bogdanski, A, D´Hondt, K, Lange, L, Smidt, H, van Overbeek, L, Kostic, T, Maguin, E, Meisner, A, Sarand, I & Sessitsch, A 2022, 'Microbiome-based solutions to address new and existing threats to food security, nutrition, health and agrifood systems’ sustainability', Frontiers in Sustainable Food Systems. https://doi.org/10.3389/fsufs

TY - JOUR

T1 - Microbiome-based solutions to address new and existing threats to food security, nutrition, health and agrifood systems’ sustainability

AU - Callens, Karel

AU - Fontaine, Florence

AU - Sanz, Yolanda

AU - Bogdanski, Anne

AU - D´Hondt, Kathleen

AU - Lange, Lene

AU - Smidt, Hauke

AU - van Overbeek, Leo

AU - Kostic, Tanja

AU - Maguin, Emmanuelle

AU - Meisner, Annelein

AU - Sarand, Inga

AU - Sessitsch, Angela

PY - 2022

Y1 - 2022

U2 - 10.3389/fsufs

DO - 10.3389/fsufs

M3 - Article

SN - 2571-581X

JO - Frontiers in Sustainable Food Systems

JF - Frontiers in Sustainable Food Systems

ER -