The Applicability of Enzymatic Methods for the Quantitative Analysis of Fructan-Containing Plant Extracts

Research output: Books and Reports › Book › peer-review

Name	Studies in Plant Science

Research Field

@book{2296cc693459432d8ec70af19e41ef2a,

title = "The Applicability of Enzymatic Methods for the Quantitative Analysis of Fructan-Containing Plant Extracts",

author = "{\'E}. Stefanovits and W. Praznik and G. Soja and J. KOS{\'A}RY and S. Kammerer and E. Cseke and J. Bocsi and L. Boross",

year = "1993",

doi = "10.1016/B978-0-444-89369-7.50019-1",

language = "English",

series = "Studies in Plant Science",

}

TY - BOOK

T1 - The Applicability of Enzymatic Methods for the Quantitative Analysis of Fructan-Containing Plant Extracts

AU - Stefanovits, É.

AU - Praznik, W.

AU - Soja, G.

AU - KOSÁRY, J.

AU - Kammerer, S.

AU - Cseke, E.

AU - Bocsi, J.

AU - Boross, L.

PY - 1993

Y1 - 1993

UR - https://www.scopus.com/pages/publications/85023311473

U2 - 10.1016/B978-0-444-89369-7.50019-1

DO - 10.1016/B978-0-444-89369-7.50019-1

M3 - Book

T3 - Studies in Plant Science

BT - The Applicability of Enzymatic Methods for the Quantitative Analysis of Fructan-Containing Plant Extracts

ER -